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Homemade Belgium Waffles

Homemade Belgian Waffles

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Servings 4

Equipment

  • dry measuring cups
  • liquid measuring cup
  • measuring spoons
  • large mixing bowl
  • medium mixing bowl
  • whisk
  • waffles iron

Ingredients
  

  • 2 cups Peetz S.M.A,R.T Blend
  • 2 teaspoons baking powder
  • 1 pinch salt
  • 2 eggs
  • 1/4 cup vegetable oil
  • 3/4 cup milk
  • 2 teaspoons honey

Instructions
 

  •   In a large bowl, whisk together the PEETZ S.M.A.R.T Blend, baking powder, and salt. 
  • In another large bowl whisk together the eggs and milk.
  •  Add vegetable oil and honey. Whisk again.
  • Pour wet ingredients into the dry.
  • Mix until smooth.
  • Bake in a waffle iron according to manufacturers directions.
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